Tag: cheese

Bacon Beer Cheese Dip

bacon beer cheese dip // my bacon-wrapped life

I’m gonna go ahead and say what I know you’re all thinking.

It’s something along the lines of, “Seriously Meg, we’re THREE WEEKS into football season and you haven’t even made ONE game day-themed recipe?!” I know, I know. I’ve failed you as a food blogger. I’ve been so distracted lately by bacon fried rice and pumpkin everything that I haven’t even paid tribute to one of the greatest parts of Fall, the Great American Pastime: stuffing your face with creamy cheesy things in the middle of the day every Sunday watching football!

Luckily, I think I’ve made up for being a little late to the game (pun totally intended) today. Because I have three little words for you:

bacon + beer + cheese

I mean…it’s all 3 major football food groups, people. We can’t get any better than this.

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Farro and Black Bean Burrito Bowls

Farro and Black Bean Burrito Bowls | www.mybaconwrappedlife.com
Phew. I don’t know about you guys, but this weekend was a BIG eating weekend. And a big beer-drinking weekend. And a big happy-times-outside-not-too-productive weekend. It was totally awesome and exactly how a holiday weekend is supposed to be, but as always after a vacation or holiday, I am feeling greatly in need of a few days that don’t involve stuffing my face with enormous oatmeal chocolate chip cookies. We all need a few of those days every now and then, even those of us (ahem) who write food blogs about bacon. It’s all about the balance here.

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Bacon, Onion, and Ricotta Frittata

Bacon, Onion, and Ricotta Frittata | My Bacon-Wrapped Life

I have a life lesson for you that I personally think is best learned as early in life as possible.

If you want to host a brunch and look super fancy and put together and Martha Stewart-y…make a frittata. I mean, just the word sounds fancy! It’s everything you want in a brunch dish – eggs and cheese and delicious fresh veggie things (and bacon, of course). Only you have to know that it’s really just a quiche without the work, a quick sauté and a whisk and a few minutes in the oven. Really, it’s the easiest thing in the entire world. Add a fruit salad and some mimosas and sit back and let the compliments come in!

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(The Best) Croque Madame

(The Best) Croque Madame | My Bacon-Wrapped Life

You know those mornings when you just NEEEEED an epic breakfast?

Like, 90% of the time, cereal is awesome. Oatmeal is just great. Scrambled eggs = easy. Done. But every so often, Sunday morning rolls around and the usual rotation is just not going to cut it. I need something decadent, ooey-gooey, and super hearty. Usually of the cheesy or chocolaty variety. 

This croque madame is for these kinds of mornings.

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