foodie favorites - october 8, 2014 // my bacon-wrapped life

Halfway through our first beers at Oktoberfest! 

Hi everyone! I hope you’ve had a great couple of weeks. We are currently recuperating from an incredible trip to Germany last week – more pictures to come next week! In the meantime, I have lots of links for you from my week off. Here are this week’s Foodie Favorites!

First and most importantly, these beer-cooked bratwursts are bringing me riiiiiight back to Bavaria. But really, can we go back now?

These homemade apple fritters look ah-mazing. Undeniably labor-intensive, but so worth it! Stunning.

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