lunch

apple cider farro with brussels sprouts and dried cranberries

bacon & egg farro salad

bacon, kale, and caramelized onion quiche with buttermilk oat crust

bacon-y spring panzanella salad

bbq chicken, bacon, and blue cheese naan pizzas

creamy mashed potato kale cakes

edamame bacon fried rice

edamame hummus and goat cheese toast

elote (mexican street corn) toast

farmers market potato salad

farro and black bean burrito bowls

israeli couscous bowls with za’atar roasted sweet potatoes, crispy chickpeas, and maple-tahini drizzle

kale pesto quinoa bowls

kitchen sink summer farro salad

perfect panzanella salad

shakshuka

spicy sausage, kale, and farro-stuffed roasted acorn squash

stovetop white cheddar mac and cheese with peas and parmesan

roasted cauliflower with farro, pumpkin seeds, and brown butter

thai chicken quinoa bowls

thai curry butternut squash soup

the ultimate bacon burger with goat cheese, fig jam, and spicy porter mustard

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