foodie favorites - march 23, 2016 // my bacon-wrapped life

A much-needed brunch break in the middle of the day on a big day of apartment hunting! Serpentine in Dogpatch totally hit the spot.

Hey guys! How’s your week going? We had the absolute best weekend – my mom and Brad’s parents came to visit for Brad’s graduation, and we spent the whole weekend eating and drinking our way around the Bay Area. What could be better?? I’m a little sad that our fun weekend is over and we’re back to regular old real life, where we actually have to eat healthy most of the time and drink in moderation. Oh well, that’s what Foodie Favorites are for, right?! Here is this week’s round-up!

This shredded chicken curry is going on my to-make list immediately. It looks so darn good!!

This tagalong-inspired chocolate peanut butter tart is speaking to my soul. So decadent and peanut butter-y!

I am highly intrigued by this spiced beef matzoh pie. We could all use more meat pies in our lives!

These carrot cake cinnamon rolls are out of control. Carrot cake and cinnamon rolls together?! Sign me up.

I’m loving this homemade moo-shu pork!! Moo-shu is my go-to Chinese food order, and being able to make it at home (without lots of scary takeout ingredients) is such a win.

Is this samoa brownie parfait for real? I am craving this so hard. Apparently I am all about the Girl Scout cookie riffs this year! I have a feeling no one’s complaining…

That’s it for this week’s round-up! Have the best week, everyone!

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