foodie favorites - february 10, 2016 // my bacon-wrapped life

Missing these incredible Seattle dumplings this week! Vacation food is the best food.

Hi friends! How’s your week going? We’ve been keeping super busy around here and are planning on enjoying a low-key Valentine’s Day this weekend with a fancy homemade dinner, a bottle or two of wine, and maybe some Zoolander 2 (every woman’s dream, right?!). I can’t wait!! I hope you have a fun day planned with the people you love most, too (and maybe some sexy pink donuts). Here are this week’s Foodie Favorites!

I am totally drooling over this brown butter banana pudding. I love banana pudding, banana cream pie, etc. and the brown butter absolutely takes it over the top!

My soul is craving this spaghetti pie with pecorino and black pepper. I think this needs to happen in my house ASAP!

These chocolate nutella cookie bars look insanely decadent and insanely delicious. I can never resist an ooey-gooey cookie bar. NEVER.

How gorgeous are these roasted sweet potatoes with honey, smoked paprika, and lime?! I need to get my hands on the Gjelina cookbook ASAP – it’s one of my favorite places in LA!

I like the idea of this cute little small batch granola. I normally don’t have a problem with excess granola as I could eat granola for breakfast every day forever, but this is a great way to mix it up and keep it fresh!

These homemade do-si-do’s are so adorable and look delicious! I am really into the homemade girl scout cookies this year, apparently. No regrets.

Hope you enjoyed this week’s round-up and have the BEST Valentine’s Day! XOXO

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